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The children's snack will be more appetizing if we add new and homemade recipes like these delicious crepes. In addition, it is a recipe that you can combine with different ingredients.
We suggest you make these delicious crepes and then fill them with fruit jams, with peanut paste, with chocolate cream, or even, in a salty version, with cheeses, ham, or whatever you like the most.
- 150 gr of wheat flour
- 250 ml milk
- 3 eggs
- 1 tablespoon butter or margarine
- a pinch of salt
- A pinch of sugar
- Tips: to fill the crepes you can use syrup, dulce de leche, jams, ham, cheeses ...
Crepes are a dish of French origin, very rich and easy to prepare at home, we suggest that you follow this recipe. You will not regret! Its flavor is still delicious and it is also a healthy recipe.
1- Put the flour, milk, eggs, salt and sugar in a bowl and beat them until the dough is liquid and homogeneous.
2- Let it rest for approximately 30 minutes.
3- Spread the pan with the butter and put it on the fire. When it starts to melt, add a saucepan of the batter and spread it over the entire surface of the pan.
4- Turn it over so that it browns on one side and on the other. Carefully remove it from the pan and let it cool. You already have your crepes ready. You can fill them with sweet or savory ingredients, according to your tastes.
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